12/9~ D [2 hours all-you-can-drink included] Drinking course with 11 kinds of Niigata local sake [8 dishes/6500 yen → 5500 yen]

5500 yen(Tax included)

8items
2persons-

All-you-can-drink available: 【All-you-can-drink plan】

This is an affordable and luxurious plan that is perfect for banquets that you want to make a little more luxurious than usual.We offer a menu that boasts dishes made with seasonal ingredients!

Course menu

Small dishes Seasonal small dishes

Specialty: Boiled green beans in salt

Sashimi: Assortment of three kinds of seasonal fresh fish

Specialty Tochioage with green onions

Deep-fried chicken with spicy black sesame sauce

Snack: Fried seasonal vegetables with seaweed paste

Steamed pork and bean sprouts with dried sardine sauce

Meal Niigata specialty Hegi soba

The following changes will take effect on September 2nd:

Appetizer: Small seasonal dish

Specialty: Boiled green beans

Sashimi: Assortment of three kinds of fresh fish

Specialty: Tochioage with green onions

Fried food: Fried young chicken

Snack: Fried fish cakes with plenty of vegetables

Steamed dish: Pork and bean sprouts with dried sardine sauce

Meal: Niigata specialty Hegi soba

*Contents may change depending on availability.

*If the number of people booking is reduced or cancelled on the day, only the meal cost will be charged as a cancellation fee.

*The price for food only is 4,500 yen including tax.

All-you-can-drink menu

·beer
· Kirin's best squeezing
·Cocktail
・Cassis Orange/Cassis Grapefruit/Cassis Oolong/Cassis Soda/Campari Orange/Campari Grapefruit/Campari Soda/Spumonic/Gin and Tonic/Gin Buck/Shandy Gaff
·sour
・Oolong highball/Green tea highball/Lemon sour/Grapefruit sour/Plum wine sour/Plum pickled sour
·Plum wine
・Rock ・Water split ・Straight
·Sake
・Hakkaisan Regular Sake
·whiskey
・On the rocks・With water・Straight・With soda (highball)
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Grapefruit juice
· All you can drink premium
・【Premium Highball】IW Highball 【Shochu】Potato: Satsuma Hozan/Tominohozan Barley: Ichibu no Mugi/Sato Mugi Rice: Giyusenman/Torikai Awamori: Kumesen/Zanpa 【Fruit liquor】Plum wine made with Hakkaisan raw liquor/Plum wine made with Hakkaisan shochu 【Sake】Hakkaisan Honjozo/Echigo Kanbai/Kirinzan/Tsuru no Tomo/Kagetora/Kikusui/Kitayuki/Yoshinogawa/Kakurei/Asahiyama/Shimeharitsuru

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 20:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/10/22 update